Classics & Favourites

If you've got a big appetitie the great selections below are sure to fill you up.  To view our other menu items, please select from the following:

Appetizers       Burgers, Sandwiches and Wraps        Pizzas & Pastas         Great Lakes and Forests          Breakfast

Jonny Canuck's Classics

Parmesan Crusted Tilapia

A delicious Tuscan Herb & Parmesan crusted Tilapia fillet served with seasonal vegetables and your choice of rice, fries, baked, or mashed potatoes, and a garlic Vienna loaf.


Cajun marinated chicken in a Mexican-style Mole sauce, oven baked with salsa and Monterey Jack & Cheddar cheeses.  Served with rice or fries, a side of Cilantro sour cream, and a light tomato and cucumber salad.

Lemon & Herb Atlantic Salmon Fillet

A succulent lemon and herb Salmon fillet served on a bed of rice, with steamed vegetables and a garlic stick.

Fish & Chips

A deep fried and golden brown haddock fillet served with fries, coleslaw, and a garlic stick.

Szechwan Infuzed Stirfry (chicken, beef or shrimp)

Carrots, red & green peppers, onions, mushrooms, broccoli, cauliflower and water chestnuts. Tossed in our signature Szechwan sauce and served on either rice or noodles.

Vegetable Stiry Fry: 

Maple Leaf Qu"eh"sadilla

Tomatoes, green peppers, spanish onions, chicken, Mozzarella cheese, and cajun spices.  Served with salsa and sour cream.

Buffalo Chicken Fingers

Our tender breaded chicken strips tossed in hot sauce and served with our garlic dipping sauce and fries.

Rocky Mountain Sirloin

Canada’s finest 8oz centre cut top sirloin, aged, seasoned and grilled to perfection and topped with a mountain of garlic sautéed onions and mushrooms